K-DOX 500 mg/g

Composition

Doxycycline (as doxycycline hiclate) 500 mg/g

Presentation

Bags 200 g and 1 Kg.

Target especies

Bovine, Pig, Poultry

Dosage

Calves prerrumiantes: 11.5 mg/Kg p.v./day, equivalent to 23 mg/Kg p.v., during 5 consecutive days.
Pigs: Pigs: 11.5 mg/Kg w.m./day, equivalent to 23 mg/Kg w.m./day, for 5 consecutive days.
Chickens: 8.6 - 17.2 mg/Kg w.b./day, equivalent to 17.2 - 34.4 mg/Kg w.b./day, for 3-5 consecutive days.
Oral administration.

Indications

Pre-rotating calves: Treatment of respiratory infections caused by microorganisms sensitive to doxycycline.
Fattening pigs: Treatment of infectious processes included in the pig respiratory complex, caused by doxycycline-sensitive microorganisms.
Broilers: Treatment of infections caused by doxycycline-sensitive microorganisms (Chronic Respiratory Syndrome).

Diseases

Prerrumiant calves: micro-organisms sensitive to doxycycline, such as Pasteurella multocida and Mannheimia haemolytica.
Fattening pigs: micro-organisms sensitive to doxycycline such as Pasteurella multocida and Mycoplasma hyopneumoniae.
Broilers: doxycycline-sensitive microorganisms such as Escherichia coli (colibacillosis) or Mycoplasma gallisepticum.

Withdrawal period

Bovine (calves): Meat: 7 days
Milk: Its use is not authorised for lactating animals whose milk is used for human consumption.
Pigs (fattening pigs) Meat: 2 days
Poultry (broilers): Meat: 7 days
Eggs: Their use is not authorised in laying birds whose eggs are used for human consumption. Do not use within 4 weeks from the start of laying.

Other information

Bovine (pre-ruminant calves), pigs (fattening pigs) and poultry (fattening chickens).